AS INFO: AS39216 ALSARD
PREFIKSY: ALSARD AS39216
TRACEROUTE: 2a04:2dc0:19:: 2a04:2dc0:19::
LOOKING GLASS: 2a04:2dc0:19:: 2a04:2dc0:19::
inet6num: 2a04:2dc0::/29
netname: IQ-AL-SARD-20130424
country: IQ
org: ORG-ACfT1-RIPE
admin-c: IA3282-RIPE
tech-c: KK4687-RIPE
admin-c: MH17615-RIPE
status: ALLOCATED-BY-RIR
mnt-by: RIPE-NCC-HM-MNT
mnt-by: ip-alsard
mnt-routes: ip-alsard
mnt-domains: ip-alsard
created: 2013-04-24T09:45:14Z
last-modified: 2020-12-24T07:29:57Z
source: RIPE # Filtered
organisation: ORG-ACfT1-RIPE
org-name: AL-SARD FIBER Co. for Internet Fiber and Optical Cable Services /Ltd.
country: IQ
org-type: LIR
address: Sulaimanya - salim street - Rand Gallery Bulding 5th floor
address: 460077
address: Sulaimanya
address: IRAQ
phone: +9647501110085
phone: +9647501253333
admin-c: IA3282-RIPE
admin-c: MH17615-RIPE
admin-c: KK4687-RIPE
mnt-ref: ip-alsard
mnt-ref: RIPE-NCC-HM-MNT
mnt-by: RIPE-NCC-HM-MNT
mnt-by: ip-alsard
abuse-c: TD4108-RIPE
tech-c: KK4687-RIPE
tech-c: MH17615-RIPE
descr:
created: 2010-04-26T09:42:17Z
last-modified: 2024-08-21T05:42:28Z
source: RIPE # Filtered
person: IP AlsardFiber
address: 60th circule St.
address: Iraq Al-Sulaimanya
phone: +964 (750) 1010017
nic-hdl: IA3282-RIPE
mnt-by: ip-alsard
created: 2013-05-24T12:34:09Z
last-modified: 2019-02-25T06:32:58Z
source: RIPE
person: Kovan Kamil
address: 60th circule St.
address: Iraq Al-Sulaimanya
phone: +964 (750) 111 0085
nic-hdl: KK4687-RIPE
mnt-by: kovan-mnt
created: 2013-05-24T12:40:31Z
last-modified: 2017-10-30T22:26:58Z
source: RIPE
person: Mohammed Hassan
org: ORG-ACfT1-RIPE
address: IRAQ- SULAIMANI (60th circule St.)
phone: +964 (750) 1010017
nic-hdl: MH17615-RIPE
mnt-by: ip-alsard
created: 2019-01-16T11:49:53Z
last-modified: 2020-04-10T08:29:28Z
source: RIPE # Filtered
route6: 2a04:2dc0:19::/48
origin: AS209565
mnt-by: ip-alsard
created: 2020-07-09T16:19:59Z
last-modified: 2020-07-09T16:19:59Z
source: RIPE
route6: 2a04:2dc0:19::/48
origin: AS39216
mnt-by: ip-alsard
created: 2021-03-19T17:20:30Z
last-modified: 2021-03-19T17:20:30Z
source: RIPE |